Studio Apartment Truffle Baron Rovinj

Valtida 4, Rovinj, Croatia

Rovinj >
Studio Apartment Truffle Baron Rovinj

Availability search

Check-in date:
05 Jun 2026
Check-out date:
06 Jun 2026
Guests
2 guests
Ages of children:

Studio Apartment Truffle Baron Rovinj

Studio Apartment Truffle Baron Rovinj is situated 4.2 km from the BATANA Ecomuseum and offers a private pool. One of the highlights of this apartment is a terrace, which allows guests to take in garden views.

If you want to visit the surroundings, check out the historic Church of Saint Benedict Rovinj 10 minutes' drive from the apartment. The property is within 4 km of the tranquil Punta Corrente Park.

Studio Apartment Truffle Baron Rovinj provides guests with a terrace and a fully equipped kitchen, as well as such modern comforts as air conditioning.

This apartment also offers a fully-fitted kitchen.

Show more
Hide

Map

Show public transport

Room overview

Studio Apartment Truffle Baron Rovinj provides guests with a terrace and a fully equipped kitchen, as well as such modern comforts as air conditioning.
Checking available rooms

Features

  • Wi-Fi
  • Air conditioning
  • Pets allowed

Internet connection

  • Wi-Fi

Parking

  • Parking

Rooms have

  • Air conditioning
  • Terrace

Media

  • Flat-screen TV

General facilities

  • No smoking on site

Pets

  • Pets allowed

Good to know

Check-in: from 15:00 until 18:00
Check-out: from 08:00 until 11:00

Reviews

Find out what other guests say about Studio Apartment Truffle Baron Rovinj! 
For your convenience, we have collected the reviews from several sources.

Write a review

No reviews yet :(

If you stayed at this hotel, share your experience with us, please

Send a review

Time of stay

Your rating point

Please rate this property
Awful
Awesome

Please enter your details

Name
Email
Where are you from?

Frequently asked questions

ENTER DATES AND CHECK AVAILABILITY

Availability search

Check-in date:
05 Jun 2026
Check-out date:
06 Jun 2026
Guests
2 guests
Ages of children:
Thank you for subscribing
Close
Contact Us